For this recipe, a food processor is essential so that we can turn the rustic pimento cheese into a smooth sauce that we can toss the macaroni pasta in, which enables us to coat the exterior and the interior of each noodle.
Read MoreMidnight Pimento Cheese
If you are new to pimento cheese – or cheese pimiento as they call it in the Philippines – welcome. If you are a purist, I have to answer to a few of your questions.
Read MoreFig & Brie Sandwich
I decided to make some sandwiches and figs + brie + raisin walnut bread sounded like a winner. It was.
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