In this on-demand class, learn how to make a salmon tartare and a composed, crispy skinned salmon dish from Chef Chris Hamm.
Read MoreItalian Cocktails
Ian Young will teach you how to make 5 Italian cocktails in this on-demand class!
Read MoreHomiah Sambal Chili Crunch
In this on-demand cooking class, Chef Devin will teach you how to make son-in-law eggs. Then, Chef Chris will teach you how to make pork katsu!
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Tortilla Española/Spanish Tortilla
In this on-demand cooking class, Chef Joel will teach you how to make two version of Tortilla Española (a.k.a Spanish Tortilla). If you’ve got eggs, potatoes, and a lot of olive oil you are already on the right track
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Three Meals Out of One Chicken
In this cooking class, you will learn how to make three delicious meals out of one chicken. On day one, Chef Paul will show you how to roast a beautiful and tasty bird on a bed of root vegetables. The next day, with the leftover meat, he will show you how to make a chicken salad sandwich. And with the carcass and all the remaining bones, we will make a chicken soup.
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