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February 26th: Spanish Tortilla
$30.00
sold out
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Lanyap Cookery Digital Gift Card
from $20.00
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February 19th: Chicken & Latke Waffles
$30.00
sold out
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February 12th: Korean Chicken Stew & White Kimchi
$30.00
sold out
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February 5th: Salt Baked Fish
$30.00
sold out
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January 21st: Scallop Class w/ Downeast Dayboat
$30.00
sold out
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January 7th: Soba Noodles and Stuffed Bing
$30.00
sold out
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December 18th: Shortbread Cookies!
$30.00
sold out
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December 20th: Cook with Musician Evan Cranley of Broken Social Scene & Stars
$30.00
sold out
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December 4th: Grilled Cheese & Tomato Soup
$20.00
sold out
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November 20th: Shrimp Paella & Spanish Wines
$30.00
sold out
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November 12th: Stuffed Delicata Squash
$30.00
sold out
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October 30th: Tinned Fish Class
$30.00
sold out
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October 23rd: Mushrooms!
$20.00
sold out
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October 2nd: Sonoran-style bean burritos
$20.00
sold out
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September 25th: Dinner Party Menu With Wine Pairings
$30.00
sold out
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September 10th: Chirashizushi w/ Sam Kang
$30.00
sold out
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August 28th: Corn Masterclass
$30.00
sold out
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August 13th: Pimento Cheese Burgers and Baked Beans
$35.00
sold out
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July 31st: Lamb Chops, Gnocchi, Lavender!
$25.00
sold out
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July 23rd: Southeast Asian Summer BBQ
$20.00
sold out
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July 10th: Kalbi Ribs, Curtido, Crushed Potatoes, Kombucha Cocktail
$25.00
sold out
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June 25: Oysters with Chef Chris of Alinea
$35.00
sold out
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June 12th: Asam Laksa
from $15.00
sold out
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June 5th: Soba, Cucumber, Tofu, Pork, Shishitos
$20.00
sold out
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May 22nd: How To Cook In An Airbnb
$30.00
sold out
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May 14th: Lumpia with Nicole Ponseca
$35.00
sold out
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April 24th: Fried Chicken, Cornbread, Greens with Asian Influences
$25.00
sold out
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February 27th: Classic Steakhouse Meal With a Oaxacan Twist
$30.00
sold out
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February 20th: Mala Spicy Wontons and Dan Dan Noodles
$25.00
sold out
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February 12th: Nasi Lemak
$20.00
sold out
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February 6th: Passionfruit Ceviche with Patacones and Margaritas
$20.00
sold out
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January 30th: Fish Sandwich and Potato Chips
$20.00
sold out
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January 23rd: Breakfast Sausage and Bloody Marys
$20.00
sold out
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January 8th, 2022: Ratatouille Raviolo Cooking Class
$19.99
sold out
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December 4th: Mahyak Kimbap and Veggie Jeon
$15.00
sold out
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November 20th: Butternut Shahi Korma and Paneer Kofta
$23.99
sold out
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November 7th: Pan-Seared Trout with Miso Honey Glaze
$15.00 $23.99
sold out
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October 24th: Chicken Parm Scotch Egg
$23.99
sold out
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October 10th: Causa Limeña with Shrimp Salad + PUNCH Me Pisco
$23.99
sold out
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September 26th: Auga Chile de Tasajo and Chile en Nogada
$23.99
sold out
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September 12th: Tomato and Peach Panzanella | Peach Aperol Spritz
$23.99
sold out
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August 22nd: Tteokbokki and Somen Noodle Soup
$23.99
sold out